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19 de Junio, 2009
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 Mate is as tea-like beverage consumed mainly in Argentina, Uruguay, Paraguay and southern Brazil. It is brewed from the dried leaves and stemlets of the perennial tree Ilex paraguarensis ("Yerba Mate"). The name "Mate" derives from the quichua word "matí" that names the gourd (Lagenaria vulgaris) that is traditionally used to drink the infusion. The scientific name Ilex paraguarensis was given by the French naturalist and botanist Auguste de Saint Hilaire in... Continuar leyendo |
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publicado por
latinart a las 21:12 · Sin comentarios
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19 de Junio, 2009
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1502, 1488, 1496, 1492, 1489, 1505, 1508, 1512, 1491, 1497, 1514, mate |
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publicado por
latinart a las 05:26 · Sin comentarios
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19 de Junio, 2009
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General |
 Mate is more than just good for the body; it's good for the soul. Drinking it can be a form of meditation or reflection - allowing the goodness to infuse into the body while stimulating and resting the mind. But this wholeness does not always happen alone.In traditional Mate use, the cup is often shared among close friends and family - using the same straw, or bombilla. Reminiscent of the kind of closeness written about in Robert Heinlein's "Stranger in a Strange Land," where the characters... Continuar leyendo |
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publicado por
latinart a las 21:25 · Sin comentarios
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Sobre mí |
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